Guisinger Cocktail Club - Fayetteville, Arkansas

Norah Boston

I love this place. The decor is such a vibe! The food and drinks were amazingly delicious. We stayed for several hours and sampled nearly the whole menu. The beef tartare was my favorite of the savory options and the churro with the spiked chocolate for dessert was amazing! The pickled grape martini and the Caipirinha were my two favorite cocktails but literally everything we tried was great!

Gabby Frahm

This is such an incredible spot! The vibes are immaculate. It's very clean & elegant, upscale feeling. The cocktails are phenomenal - there's something for everyone. Personally, love the pickled grape martini - they pickle in house, the 1930s tequila sunrise, & the mezcal mule. The Suze's Garden is very much vegetables with alcohol, but actually delicious if you like bell peppers. Grassping at Straws is VERY spicy, but also SO good & different than probably anything you've had.

We tried almost everything on the bites menu & I have to say, the food was as phenomenal as the drinks! We had the Belly Bao, the Arkancini, the Beef Tartare, the Beef Carpaccio, the Beignets, the Churros, & the Trio.. all of it was amazing - the cashews in the Trio are truly addictive. Joe & Mason gave us wonderful recommendations that did not disappoint!!

All of this to say, definitely go here. Definitely try all the things. I will definitely be back!

Pappy Chong

Considering how new this place is I was very pleasantly surprised! The cocktail menu has good variety with a number of classics, as well as some other unique drinks. I had the pisco sour to drink, and to eat I had the beef tartare and the escargot which was running on special. The tartare was the best I’ve had in quite a long time. I wasn’t a fan of the escargot but that is no fault of the restaurant, it’s one of those things that you either like or don’t. I’ll definitely be back to try some of the other food options and drinks

Kevin Manley

Competitive prices for top-notch cocktails. Great atmosphere for relaxing with friends. Upstairs has a lounge vibe with couches and low tables. Small private rooms are available by reservation for up to 8 or so people. This place is definitely worth a visit.

Paul Sandstone

It’s funny how some “young” people have all the answers and know sooo much. When in fact they haven’t experienced much all.
Staff was beyond polite and attentive. ✅
Cocktails were impressive and crafted. This isn’t a Cruise Ship kids!
Great views + food + drinks and staff!

I’ve worked in the Hospitality Industry since 1998…. So yea… kinda know good from not so good. Guisinger is impressive!
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Daniel Spejcher

Great spot. Drinks are awesome. The owner Louis is a great guy. Will definitely be coming back!

Lee Lester

Great vibes, better drinks and appetizers. Wide variety of cocktails in a cute little town square. Great for drinks, apps, and a good conversation. Met the chef, humble and a craftsman in his art.

Alexandra Wise-Ehlers

Went here for the first time recently. I love the interior except for the bright fluorescent bar lights which slightly does not connect to the mood of the rest of the bar. We ordered two cocktails and the churro small plate. The cocktails were good but overpriced (14$ for an espresso martini in AR). I was most disappointed in the food after all the hype on their website about their “chef”. 4-5 small fried bread sticks not in traditional cook or dressing with cinnamon sugar and chocolate sauce that had a film on top like it had been sitting for awhile. Not good at all. Service was extremely slow for not many customers and we waited almost 30 minutes for a check and ended up walking up to bar to pay and leave.
I think this place has potential but needs more refinement.