Mormon Lake Lodge Steak House - Mormon Lake, Arizona

Bradley Edlebeck

I accidentally parked in a spot where parking wasn’t allowed for approximately 30 seconds. Some old wrinkly hag that worked there came flying out the door absolutely screaming at me to not park there. She could not have been more aggressive or rude. I very politely replied immediately that I would move my vehicle. As I was putting my vehicle in reverse she continued to scream at me. You would have thought I ran her over. I’m not even kidding. I didn’t talk back to her or say anything rude. I cannot believe how terrible the customer service at this place is. I have literally never encountered a ruder person in my life, and I sell trailers for a living. I cannot imagine treating a customer that way for such a small issue. Food was alright, overpriced.

Heidi Dill

The place is very cool! Love the decor. But our server forgot about us I guess. We had to ask the busser to ask her to come take our order. When she finally did, the food came out pretty quick. Appetizers came after the food. It wasn’t our worst restaurant experience, but not great. Sorry. Probably a fluke.

Lulie Aviles

Burger was fantastic, but we also order a shredded chicken sandwich ( no picture taken) it was ok, my bf said he would have rather gotten the burger ? so I had to share mine with him, server was very pleasant. We would go back.

Damon Wright

I am from Montana.. Chef Paul is excellent cooker and servers are amazing. Great foods! Tomahawk are amazing! Perfect atmosphere. I recommend you to go there!

John Louvau

The food was excellent and arrived at our table quickly. Service was amazing and the staff was very attentive. Kitchen help even came out to check how we liked our food. Wonderful experience.

DesertFox

Came here with a total party of 8. Two ppl got the Tomahawk steak, $58, the rest of us got burgers or normal priced items. One Tomahawk was ordered medium rare, came out medium well. I ordered onion rings as appetizer to come out first. Rings came out cold and after all the main food came out. Someone ordered a Ceasar salad, had a hair in it. Also did not get drink refills until the end of our hour long visit. Never was checked on, shouldn't of had to wait so long for refills

Michael Campbell

The lodge has changed it's menu significantly from prior years. My wife selected the chicken piccata and I selected the pasta and cheese more as a side dish. Chicken piccata, if on the menu, is one of the "litmus test" dinners we order to test the quality and flavor of a specific dish that we like. The chicken breast was large, tender, juicy and seasoned with a mild and tasty lemon sauce. It was served with a side of pasta with a light touch of lemon sauce. The meal was definitely shareable so my "side dish" of pasta and cheese, which was tasty and also more than enought for two people, wasn't necessary so we took it home for another meal. Overall we were very pleased with the quality, quantity and taste of the food. Our server was friendly and had a good knowledge of the menu options. The atmosphere still has that rustic steakhouse vibe with no changes from past years other than they have replaced many of the benches with actual chairs. For us older folks these are preferable to benches.

The only drawbacks that we would comment on are the limited menu choices and the costs. But it was still a good dining experience.

ralph verdino

The food?

Mouthwatering, savory, satisfying, delivered.

I had the opportunity of getting the Porterhouse steak(medium rare), Tomahawk steak (medium rare). Let me tell you the chimchurri was the salsa to my chip(steak) cooked exactly to the rarity, came piping hot and fast.

Service?

Our server Kaitlyn went above and beyond to make our experience like we were in my mamas kitchen getting served up some home made goodness.

Ambiance?
Family, small town, quality food, makes you feel like you can just take a nap after the food comma that’s just been induced.

We love, love, love Mormon lake lodge steakhouse!