Officers Club - Denver, Colorado

Marilyn C.

Me Gusto la comida pero el Servicio de la chica que nos atendió no fue el mejor 😒 y habían muchísimas Moscas 🪰🪰🪰🪰

J E. L. R.

Excelente lugar. Excelente ambiente. Excelente música. Excelente comida. Es grato encontrar un lugar tan bueno a precios realmente razonables. Usa servicio de taxi para que puedas disfrutar de la amplia coctelería.

Maria S.

Excelente

Kathryn W.

First off, we only found this place because of the Denver dining passbook, and we’re so glad we did. The service was impeccable, everyone was very welcoming, courteous, and professional. We started with the bursts, which is usually a go to for us, this one was elevated in that it included marinated tomatoes and cantaloupe, which were delicious. Their menu isn’t massive, but they have plenty of options, I enjoyed the prime rib and my wife enjoyed the salmon risotto. We are not alcohol drinkers and so always appreciate when there are mocktails available, and this restaurant has several specialty non-alcoholic drinks, the one we tried, the blood orange bubbly, was delicious. This restaurant gives special occasion vibes but we didn’t feel out of place even though we were dressed slightly more casually.

Wheelchair accessibility: we didn’t see any accessible parking spots where you didn’t have to cross the parking lot including a traffic lane to get to the entrance. The bathrooms are spacious with grab bars, but the bathroom doors are incredibly heavy. It looks like it would be a simple adjustment to change the closing force which would greatly improve the accessibility. There’s a variety of seating options and seemed to be plenty of room to navigate around the restaurant.

Ashley B.

Great lunch/brunch spot. The staff were super friendly! I got the tomato bisque with a mushroom grilled cheese and it hit all the marks.

Edwin S.

This is 1st time eating here. Jamie was our server. He was amazing, and between his grear service and dinner (Prime rib and Monk fish) is reason will will return!

Isabelle V.

As a neighborhood local, I’ve been to Officers Club many times, and while the food is always great, the management consistently has odd quirks that make dining here feel a bit off. Last experience was no exception—at 7:34 PM, we were immediately told we had only 26 minutes (so oddly specific, our waiter definitely wanted to get going) to order before closing, despite the restaurant being full. We stayed, ordered quickly, and enjoyed our meal, but at 8 PM, the lights suddenly turned on full blast, and by 8:30, tables were being packed up around us as we were essentially shown the door. It’s always something here—whether necessary or not, there’s always an awkward management decision that dampens the experience. Good food keeps them going, but the vibe makes me always think twice.

Chris J.

Today was off. Normally a great dinner choice. Green onion dip and chips had larg3 cream cheese chunks.
But tomato soup and grill cheese was great as usual.