Red's At The Skyroom - Lakeport, California

Angel Ventura

Un lindo lugar y bastante agradable

Shane Merrill

My wife and I haven't been, so it seemed like a good place to go for our anniversary. Has ok reviews, but what really caught my eye was the owner responses. Every low review, the owner acts like he's gonna fight someone. In my head, if he's this passionate about his restaurant, it has to be good or at least the test to find out right?

Oh man, this place is nothing but disappointing. I'll start with drinks, I suppose. Got an old-fashioned with soda ice. Small nitpick, but I've never paid $16 on a drink to get ice bin ice. This might not have bugged me if the 3 times we asked for water wasn't completely ignored. Pot stickers appetizer? Deep fried? Alright, these might be good. Wait, they're just store bought frozen. So already 0/3 if you count the water. Look over the menu several times and decide on the clam chowder. A can of Progresso was better than what I was served. I've never had a bowl filled with so many shells. A couple for decoration, sure. A bowl of bland, thin, potato soup with a lb of clams that seem like they were added after the fact. Getting broken shells is fun for everyone right? I'd say my wife's chicken seemed a lot better than my fare.

The atmosphere was fine, but literally, just felt like I was sitting in a wannabe upscale restaurant filled with farmers. This is a jab at the restaurant, not the farmer. worst part? Total ripoff on pricing across the board. Tries to pretend it's an upscale restaurant when in reality you go to sit down and the table wobbles. As I'm writing this, I have it as a 2*, but I'm literally talking myself into a 1*. If the owner put half the passion he puts into his response, this could be a half decent restaurant. Otherwise, it's just another Kelseyville restaurant trying to convince people that it's something it's not.

Ray

Great food, great service...had the steak, crack and cheese, lobster mac and cheese.

Jan Z.

Tasty food and big portions. Zombie fries, burgers, all great. Excellent service!

Darcie Rose

Best restaurant in the area! Cool views of the air strip and tasty food!! Our waitress was perfect, always there when we needed her, but not over the top. I got the chicken sandwich and hubby got the end of the world burger.

Rhonda Rich “Sugargirl”

I went to Red's for the 1st time with friends and family..
They seated us right away with a smile ?.
The waitress was awesome!
The food was off the hook!
I had the French dip, it was a very large portion, the meat was very tender and juicy.
For my side I ordered onion rings,
everyone at the table was trying them, they were very good.
The atmosphere was fun, we watched airplanes take off, who can ask for more.

David Griffin

We first came here last December and had the best hand battered thick pieces of cod and fresh cut fries we ever had.
We were there two days ago I ordered the same. Waited 45mins. The people next to us, who were seated at the same time ate and left before we got our food. When I finally got my $23.99 order of fish and chips it was out of a freezer bag and cooked to a crisp!
Discussed...
We will never be back...

Nancy Hayssen

Wow! Delicious food. A hidden gem. My Dad and I flew here for lunch, and we were surprised how good the food was, and how nice the restaurant was inside and out. Sweet attentive servers. We had an eggs benedict, portobello mushroom burger, ice-tea, and pineapple dessert. Clean and nice ambiance. Just steps away from parking your airplane. There's patio options to eat and watch the planes go by.