Vintners Bar & Grill - Santa Maria, California

Randy Lee Misner

During the week day it's quite and very pleasant, the food is very delicious, but the prices are a little bit high, Overall experience was good. Durante la semana es tranquilo y muy agradable, la comida es muy deliciosa, pero los precios son un poco altos. En general, la experiencia fue buena.

Nicholas Hirlinger Saylor

I enjoyed coming to this restaurant. I flew into Santa Maria and they have a nice place to tie down your plane outside. While the downsides are that the restaurant is maybe a little run down or sparsely decorated, and it took a while to get seated, the food was excellent and the wait staff was so friendly. They had a great deal on Foxen wine which we gladly took advantage of. I got the queen’s cut prime rib and my spouse got the Nashville hit chicken. Both were great! I know that <4 stars is usually suspect, but I really enjoyed my time here. Please don’t hesitate to try especially if you are a traveler at the hotel and need to take it easy.

Zannette Stalling

The food was decent and server was not friendly. Almost like he didn't want to be bothered. I asked for no ice in my water, he poured me a cup full of ice water at the tableside. The restaurant was empty but he walked swiftly past without checking on us. The breading was falling of the fish and lightly seasoned.

Erik Wresch

Just gave this star ratings, but I wanted to come back to it. Read some lukewarm reviews going 4 to 9 months back. Sorry it wasn't super at that time. I had great service and a great meal that was well prepared and came out of the kitchen in a reasonable time frame. My guess is people rotate in and out of these jobs from time to time, and you have hits and misses.
I had the salmon with roasted potatoes and French cut green beans. The salmon portion was bigger than I expected and cooked perfectly. Also had a nice presentation.

Ferdinand Kittlaus

I come to Santa Maria about twice a year for work. I stay here at the Radisson and dine at Vinters. The food has always been fresh and delicious . Never disappoints.

Tim Roberts

My fish and chips had plenty of fish filets, more than enough for one person. My wife's fried chicken was perfect,crispy on the outside moist and tender inside. The sides were high quality also.

Kelly Vance

We came for dinner at 8:30 ish, saw that they closed at 10:00 so we knew there was plenty of time. We got there we were the only ones in the restaurant and we're told they closed at 9:00, I said your website says you close at 10:00 she says I know we need to change that, Hello We quickly ordered our food, it was absolutely horrible. Rice that was scraped from the bottom of the pan dried out cold, the worst dinner I think we've ever had. I asked the waitress if she could take something off of our bill, we didn't eat it she said, I'll give you 20% discount reluctantly. Don't waste your money go down the street to Peppers Garcia's Mexican Restaurant, they treat you right and they have good food. Never again.The Radisson has really gone down hill.

Z M

Listen,, it’s a good bar but even if they’re busy and having a grand ole time they’ll still call last call 30 min prior to close (at 9pm) . Almost like they don’t want money. Its truly crazy to me, I don’t get it. Been coming here for 3 years and all of a sudden they choose to not make money. There is 10 people at the bar but regardless they close, I guess they just don’t want ti make money .

If it were my choice they’d be open until the last person left. I guess I’ll never understand this place regardless of how much money we have given them over the years. To each their own.